Nudging health in food pantries

Posted by on May 17, 2016 12:32 pm
Categories: health

Grocery stores and cafeterias successfully nudge selection of target foods, but can this same strategy be used to encourage food pantry clients to select target healthful foods? In a new study, researchers found that product placement and packaging had a significant impact on what clients selected in a New York State food pantry.

Leave a Reply

Your email address will not be published. Required fields are marked *